Swiss Chard and Garam Masala Butternut Squash

The farmer’s market this Sunday was bursting with seasonal greens and all sorts of delicious vegetables. I was late to get Nael from a sleepover so quickly picked some that caught my eye, ‘Orange Fantasia’ swiss chard (delicate, bright yellow/ orange stalks more tender than the red variety), bright fragrant turmeric root, freshest baby greens…